From crispy pan-fried noodles to a bowl of wonton noodle soup, fresh Chinese egg noodles are a staple of Chinese restaurants. Just like Italian pasta or ramen, when cooked properly, they should have a firm bite and springy texture, and the wide variation in thickness and springiness makes Chinese egg noodles some of the most versatile to cook with. All week, we've been talking about the various types of noodles you might find at a good Chinese market and how best to cook them.
Deluxe Noodles are versatile and there are so many ways to prepare them—stir-fry, pan-fry, boil, blanch, soup, gravy, or dry. I could never get bored of noodles. It’s one of the easiest foods to prepare at home, and the end results are always satisfying.
Deluxe Noodles Chinese Restaurant is a moderately priced casual Asian restaurant located in the East Credit area of Mississauga.
Type: Asian Restaurant
Neighbourhood: East Credit
Price Range: $$: Between $10 to $25